Restaurants in Cava Baja, Madrid

Cava Baja is Madrid's most famous gastronomic street. In barely 300 metres, it concentrates some of the city's most iconic restaurants, from century-old tabernas to modern pintxos bars — all in a lively, pedestrian-friendly atmosphere.

A street like no other

Cava Baja's name suggests an underground passage, but in reality it's one of Madrid's most vibrant and attractive streets. Its slightly curved layout and mix of old buildings with colourful façades create a uniquely photogenic setting.

The street has been the heart of Madrid's food scene for decades. It's where locals celebrate birthdays, where politicians unwind after work, and where tourists quickly realise they've found something special.

Top restaurants on Cava Baja

Casa Lucio (No. 35): A Madrid institution since 1974, famous for huevos rotos con patatas. One of the most celebrated restaurants in Spain.

Txakolina (No. 26): Basque cuisine in the heart of Madrid. Pintxos at the bar, elaborate toasts, grilled meats and an excellent wine list. Lively atmosphere, recommended for lunch or dinner.

La Perejila (No. 25): Authentic local tapas bar with generous portions and excellent value. A neighbourhood staple.

El Bombín de Sabina (No. 28): The temple of vermouth in La Latina. Old-school bar with barrels, tiles and a tray-laden counter. Essential on Sunday.

Tips for visiting

Booking is strongly recommended for dinner on weekends, especially at Casa Lucio and Txakolina. Walk-ins are possible at lunch on weekdays.

If you can't get a table, the bars on Cava Baja are perfect for eating at the counter — many offer the same menu in a more informal format.